Ingredients
500g Greek yoghurt
1 large cucumber grated and strained
2 teaspoons crushed garlic
2 teaspoons olive oil
1 teaspoon apple cider vinegar
1/2 tsp salt
1/2 tsp pepper
1 tbsp minced mint
Add all together, mix and set in fridge for 3 hours.
Monday, 18 September 2017
How to make traditional Greek Tzatziki
Ingredients
500g Greek yoghurt
1 large cucumber grated and strained
2 teaspoons crushed garlic
2 teaspoons olive oil
1 teaspoon apple cider vinegar
1/2 tsp salt
1/2 tsp pepper
1 tbsp minced mint
Add all together, mix and set in fridge for 3 hours.
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